Groton, MA
- 765 Boston Rd., Groton, MA
- 978-272-1465
- Ixtapa Mexican Restaurant & Cantina
Lunenburg, MA
- 308 Mass Ave., Lunenburg, MA
- 978-582-9701
- Ixtapa Mexican Restaurant & Cantina
Menu
*Before placing your order, please inform your server if anyone in your party has a food allergy
Rich, spicy and creamy Mexican cheese dip.
Add spinach: 1.25 | Add chorizo 1.65 | Add beef 1.45
Zesty, fresh and homemade guacamole dip. Market Price.
Small crispy corn tortillas rolled with shredded chicken. Served with lettuce, tomatoes, sour cream, guacamole and Ranchero cheese.
Lightly fried mini chimichangas filled with chicken and cheese. Served with guacamole and sour cream.
Choice of bone in or boneless (8pc).
Add spicy wing sauce to any order!
Choice of ground beef or shredded chicken. Served with beans, tomatoes, onions, sour cream and guacamole.
Melted Jack cheese on nachos with your choice of steak or chicken. Served with sour cream and guacamole, fajita-style.
Melted Jack cheese on nachos with your choice of steak or chicken. Served with sour cream and guacamole, fajita-style.
Chicken, corn, black beans, peppers, onions, and melted cheese. Served with salsa and sour cream.
Fresh shrimp sautéed with pico de gallo in a creamy cheese dip.
Made to order with flour tortillas and Jack cheese.
Choice of spinach, chicken, chorizo, barbacoa or ground beef. Served with guacamole and sour cream.
Choice of grilled chicken, steak or shrimp. Served with sour cream and guacamole.
Chicken: 11.45 | Steak: 12.45 | Shrimp: 13.45
Fajita-style with bell peppers and onions. Served with guacamole and sour cream.
Chicken: 11.95 | Steak: 12.95 | Shrimp: 13.95
Grilled BBQ chicken, green peppers, onions and black beans combined with melted cheddar cheese. Served with sour cream and guacamole.
Mixed cheeses, grilled chicken, caramelized onions and pineapple relish. Served with sour cream and guacamole.
Stuffed with mixed cheeses, grilled chicken, avocado, bacon and mango relish. Served with sour cream and guacamole.
Wrapped in a flour tortilla.
Your choice of pork chile verde, shredded chicken, chorizo, barbacoa or ground beef with rice and beans. Topped with enchilada-style sauce, tomatoes, onions, Ranchero cheese, lettuce, sour cream and guacamole.
Pork Chile Verde with green sauce and melted Jack cheese on top. Served with rice and beans.
A street-style burrito with everything inside: fried pinto beans, rice, black beans, guacamole, cheddar cheese, sour cream and pico de gallo. Choice of barbacoa, shredded chicken, ground beef or chorizo.
Choice of grilled chicken or steak stuffed with rice and black beans. Topped with red sauce, Ranchero cheese and sour cream.
Steak or chicken grilled with onions and bell peppers, fajita-style. Topped with a special burrito sauce, Jack cheese, sour cream and guacamole.
Stuffed with your choice of shrimp or our seafood mix of crab, scallops, fish and shrimp with vegatables. Topped with red seafood sauce, sour cream and avocado. Served with rice and beans.
Grilled chicken and chorizo stuffed with rice and refried beans. Topped with chile con queso, pico de gallo and sour cream.
Grilled chicken, steak or shrimp burrito bowl served with rice, black beans, corn, pico de gallo, lettuce, shredded cheese, guacamole and sour cream.
Chicken: 11.95 | Steak or Shrimp: 12.95
Served with rice and beans.
Three soft corn tortillas with grilled chicken, melted Jack cheese, caramelized onions, cotija cheese and pico de gallo. Served with guacamole.
Three soft corn tortillas made with traditional slow-cooled pork and melted cheese. Serbed with mild red carnita sauce, guacamole, pico de gallo and cotija cheese.
Pork marinated in dried chile spices and pineapple. Topped with cilantro, onions and tomatillo salsa.
Three soft corn tortillas with marinated grilled tilapia. Served with shredded cabbage, cilantro, onions and jalapeño cilantro suace.
Three soft corn tortillas with charbroiled skirt steak, caramelized onions and Jack cheese. Garnished with cotija cheese and chopped mango.
Three soft corn tortillas with marinated shrimp, melted cheese and caramelized onions topped with bacon. Served with shredded cabbage, pico de gallo, cotija cheese and chipotle crema.
Two soft flour tortillas with grilled salmon and chimichurri criollo sauce. Garnished with shredded cabbage and pico de gallo.
Choice of salmon or tilapia marinated with garlic and lime juice. Served with choice of two sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or fries.
Tilapia: 15.95 | Salmong: 17.45
Shrimp sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese. Sour cream served on the side.
Shrimp de ajo sautéed with garlic, butter and spices. Served with mixed veegtables, Spanish white rice, lettuce, tomatoes, sour cream and avocado.
Sautéed shrimp with butter, garlic, onions, tomatoes and Ixtapa's red cilantro sauce. Served with white rice and house salad.
Shrimp sautéed with mushrooms. Served with cilantro cream sauce made pecans and Tequila 1800 Reposado, white rice and house salad.
Shrimp sautéed with mushrooms, onions, carrots, broccoli and green peppers, covered with melted Jack cheese. Served over a bed of rice.
Charbroiled marinated steak with grilled chicken breast and shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, rice and beans.
Charbroiled marinated steak and shrimp sautéed with mushrooms, peppers and onions. Served with rice, beans, guacamole.
A meat lover's affair with a charbroiled steak and tender chicken breast. Served with rice, beans and guacamole.
Tender chicken breast with shrimp sautéed with mushrooms, onions and peppers. Served with rice, beans and guacamole.
Served with fries.
Charbroiled chicken breast with mayo, lettuce, tomato, onions, cheese and avocado on a toasted roll.
Charbroiled chicken breast basted in BBQ sauce with bacon, Jack cheese, lettuce, tomato and onions on a toasted roll.
8 oz. Black Angus beef with cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce on a soft roll.
8 oz. Black Angus beef and Jack cheese with grilled peppers and onions on a soft roll.
Half pound of ground beef with mayo, lettuce and tomato on a soft roll.
Choose two toppings: bacon, cheddar cheese, jalapeños, mushrooms, avocado, grilled onions or barbecue sauce.
Lettuce blend with your choice of ground beef, chicken, pork or barbacoa. Served on a taco shell and topped with cheese and tomatoes.
Add sour cream and guacamole for 2.50
Grilled chicken, steak or shrimp with mixed lettuce, Ranchero cheese, tomatoes, avocado, black beans and ranch dressing.
Chicken: 10.95 | Steak: 12.45 | Shrimp: 13.95
Grilled chicken, steak or shrimp sautéed with bell peppers and onions, fajita-style. Served with cheese and tomatoes in a taco shell.
Chicken: 11.75 | Steak: 12.75 | Shrimp: 13.95
Add sour cream and guacamole for 2.50
Choice of shrimp, salmon or tilapia ona bed of our signature lettuce blend. Topped with tomatoes, red onioons, fresh mango and cucumbers. Served with mango dressing on the side.
Tilapia: 11.95 | Shrimp: 13.95 | Salmon: 13.95
A spicy Mexican soup with grilled chicken, crisp tortilla strips, avocado and cheese.
A delicious soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions and cilantro.
A large bowl of fresh seafood soup made traditionally with shrimp, scallops, mussels, fish and spices. A seafood lover's "Must Try!"
Made to order with corn tortillas. Served with rice and beans.
Two enchiladas stuff with chicken and topped with green tomatillo sauce. Served with sour cream.
Two corn tortillas stuffed with chicken and topped with our mole sauce (contains peanuts).
Combination of three enchiladas: one ground beef, one Jack cheese and one chicken. Topped with sour cream and three different sauces: red, tomatillo and mole (contains peanuts).
Two enchiladas with your choice of shrimp or our seafood mix of crab, scallops, fish and shrimp with vegetables. Served with sour cream and sliced avocado.
Two corn tortillas dipped in a traditional red enchilada sauce, rolled up with seasoned chicken and topped with shredded cabbage, oregano and onions. Served with sour cream.
Two enchiladas stuffed with your choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with chile con queso sauce.
Two enchiladas filled with cheddar cheese and grilled chicken. Topped with a cilantro cream sauce made with pecans and 1800 Reposado Tequila.
Deep fried flour tortilla burrito. Served with rice and beans.
Choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with chile con queso sauce. Served with sour cream.
Choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with lettuce, tomatoes, guacamole, sour cream and red sauce.
Fajita chicken or steak grilled with peppers and onions and wrapped with Jack cheese. Topped with enchilada sauce and served with guacamole and sour cream.
Choice of shrimp or our seafood mix of shrimp, crab, scallops, fish and vegetables. Topped with red sauce, avocado and sour cream.
Choice of fillings: cheese, beef, chicken, chorizo, chile verde pork or barbacoa. Served with rice and refried beans.
Add sour cream and guacamole for 2.50
Sizzling marinated steak, chicken or shrimp grilled with fresh bell peppers and onions. Served with rice, beans, warm tortillas, cheese, sour cream and guacamole.
Tender, sliced chicken sautéed with mushrooms and simmered in a rich cream sauce. Served with rice and beans.
Chicken: 15.45 | Shrimp: 17.45
Chicken breast sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese. Sour cream served on the side.
Sliced chicken breast sautéed with mushrooms. Served with cilantro cream sauce made with pecans and 1800 Reposado Tequila. Served with white rice and house salad.
A traditional Mexican dish made of steamed masa dough filled with shredded chicken. Topped with your choice of green tomatillo sauce with sour cream or mole sauce (contains peanuts). Served with rice and beans.
Crispy hard-shell corn tortillas made with shredded chicken. Served with lettuce, tomatoes, sour cream, guacamole, Ranchero cheese, rice and beans.
Chicken sautéed with mushrooms, onions, carrots, broccoli and green peppers, covered with melted Jack cheese. Served over a bed of rice.
Flame-broiled New York strip steak with mushrooms, sautéed onions and bell peppers. Served with rice and beans.
Add Shrimp: $3.75
Charbroiled skirt steak served with warm tortillas, guacamole, grilled green onions, rice and beans.
Chunks of pork loin cooked until tender in a chile verde sauce made of green peppers, onions, cilantro and spices. Served with rice and beans.
Traditionally slow cooked pork loin prepared with garlic and topped with a mild red sauce. Served with guacamole, rice and beans and garnished with onions, lettuce and tomato.
Flour tortilla, spinach, mixed vegetables and Jack cheese. Served with sour cream.
Flour tortilla filled with grilled mixed vegetables and topped with lettuce, green tomatillo sauce, tomatoes and Ranchero cheese. Served with white rice and black beans.
Two soft corn tortillas with spinach and cheese, covered with green tomatillo sauce and garnished with sour cream. Served with white rice and black beans.
A combo of one chile relleno, one spinach enchilada and one cheese enchilada. Topped with sour cream and served with black beans and white rice.
A sizzling plate of mixed vegetables prepared fajita style. Served with white rice, black beans, cheese, sour cream and guacamole.
Sautéed mushrooms, onions, carrots, broccoli and green peppers with melted Jack cheese over a bed of white rice.
Served Monday – Friday 11am – 3pm.
Lettuce blend with your choice of ground beef, chicken, pork or barbacoa. Served on a taco shell and topped with cheese and tomatoes. Add sour cream and guacamole for 2.50
Grilled chicken, steak or shrimp with mixed lettuce, Ranchero cheese, tomatoes, avocado, black beans and ranch dressing.
Chicken $9.45 -
Steak $9.95
Grilled chicken, steak or shrimp sautéed with bell peppers and onions, fajita-style. Served with cheese and tomatoes in a taco shell. Add sour cream and guacamole for 2.50
Chicken or Steak - $8.75
Shrimp - $10.25
Choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with chile con queso sauce. Served with sour cream.
Choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with lettuce, tomatoes, guacamole, sour cream and red sauce.
Fajita chicken or steak grilled with peppers and onions and wrapped with Jack cheese. Topped with enchilada sauce and served with guacamole and sour cream.
Flour tortilla, spinach, mixed vegetables and Jack cheese. Served with sour cream.
Flour tortilla filled with grilled mixed vegetables and topped with lettuce, green tomatillo sauce, tomatoes and Ranchero cheese. Served with white rice and black beans.
Two soft corn tortillas with spinach and cheese, covered with green tomatillo sauce and garnished with sour cream. Served with white rice and black beans.
Charbroiled chicken breast with mayo, lettuce, tomato, onions, cheese and avocado on a toasted roll.
Charbroiled chicken breast basted in BBQ sauce with bacon, Jack cheese, lettuce, tomato and onions on a toasted roll.
8 oz. Black Angus beef and Jack cheese with grilled peppers and onions on a soft roll.
Your choice of pork chile verde, shredded chicken, chorizo, barbacoa or ground beef with rice and beans. Topped with enchilada-style sauce, tomatoes, onions, Ranchero cheese, lettuce, sour cream and guacamole.
Pork Chile Verde with green sauce and melted Jack cheese on top. Served with rice and beans.
A street-style burrito with everything inside: fried pinto beans, rice, black beans, guacamole, cheddar cheese, sour cream and pico de gallo. Choice of barbacoa, shredded chicken, ground beef or chorizo.
Two enchiladas stuff with chicken and topped with green tomatillo sauce. Served with sour cream.
Two corn tortillas stuffed with chicken and topped with our mole sauce (contains peanuts).
Two enchiladas stuffed with your choice of chicken, barbacoa, chorizo, ground beef or pork. Topped with chile con queso sauce.
Choice of fillings: cheese, beef, chicken, chorizo, chile verde pork or barbacoa. Served with rice and refried beans.
Add sour cream and guacamole for 2.50
Lettuce blend with your choice of ground beef, chicken, pork or barbacoa. Served on a taco shell and topped with cheese and tomatoes. Add sour cream and guacamole for 2.50